Arrive at an elegant, award-winning boutique hotel, in the heart of Brisbane, where your French patisserie chef will recreate Wonderland's delectable delights. Both your sweet and savoury cravings will be met - think clock cupcakes, chocolate card ganache sandwiches, marshmallow mushrooms, strawberry heart tarts and a special top hat cake finale. Your gorgeous afternoon will be enjoyed with glasses of Ta_Ku Sauvignon Blanc Pink. Grab your friends and make like the Hatter and the Hare. Follow the whistle, chime and chortle of teapots and make haste, you don't want to be late for this very important date.
Date Sat 8th April
Time 1pm for 1.30pm start
Location Will be sent via sms 2hrs before the event (hint: inner-city suburb in Brisbane)
Tickets $65 includes a delicious high tea and 3 glasses of Ta_Ku wine
Dietary requirements: Most allergies can be catered for with 7 days notice
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