Dine under the vines and let your Portugal-native chef guide you through a four-course meal of his favourite dishes. With over 12 years of experience working at a 3-hat restaurant, his menu heroes the hallmarks of Portuguese cuisine- simple dishes made with few ingredients and strong flavours.
Sydney – will be sent via sms on the day (hint: Eastern Suburbs)
Sit-down lunch or dinner
Min no. guests
20(Have less than 20ppl? That’s ok, you can pay a small event management fee to cover the difference. Just ask us how when making your enquiry).
Max no. guests
Private Dining Room
Yes- seats up to 42
Can be catered for with up to 7 days notice
Seasonal- sample menu will be sent upon booking.
$140pp includes a cocktail on arrival + 4 course menu
$190pp includes a cocktail on arrival + 4 course menu + 3hr drinks package
$205pp includes a cocktail on arrival + 4 course menu + 4hr drinks package
Included in the Package
A custom e-invitation for you to send to your guests
Bespoke text messages sent to your guests revealing the secret location
Upon Request: A custom ‘ticketing page’ so you can send your friends a link to make payment. Saves you from chasing everyone for the money! (Set up is complimentary. Our ticketing provider charges $2 + 2% per ticket passed on at checkout)
Send through your enquiry and we’ll check that your date and time is available with the venue.
7 days before your event we require final payment, any dietary requirements, and your guest list.