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Secret Foodies Blog
The Secret Foodies blog is the place to find past event recaps, interviews with leading chefs, and recipes to enjoy at home.
Past Events
Turkish Delights
Guests took a colourful journey through the flavours and aromas of modern Turkish cuisine at this award-winning Enmore venue. Our
Dia de los Muertos Party
Our most ambitious pop-up event yet was Dia de los Muertos, a Day of the Dead themed party we threw
Underground Cinema: Decadence
Secret Foodies joined creative forces with Underground Cinema to deliver its first Melbourne event called Decadence over the weekend. In
Secret Garden Banquet
For those of you in the know, Secret Garden Festival is a yearly party held on a dairy farm an
Potluck Dinner Series
On the weekend we wrapped up our 10 night series of Potluck Dinners and boy were we absolutely blown away
Safari at Taronga Zoo
At one of the most Iconic venues in Sydney, boasting panoramic views of Sydney harbor we took our foodies on
Interviews
Keno Perlas
Secret Foodies recently hosted it's annual Christmas In July event at The Provincial restaurant in Rozelle, Sydney.
Massimo Mele
Massimo Mele was surrounded by great Italian food from an early age. He used to watch his mother, nonna and aunties cook in the kitchen every day.
Sean Connolly
Sean Connolly has been a chef for over 30 years and is one of Australia's most recognized and respected chefs.
Recipes
Spicy Eggplant Dip
Secret Foodies hosted a Turkish Delights event at Stanbuli. The Meze was never-ending and since then we have been dreaming
Roasted Turkey Roulade stuffed with Prosciutto, Chicory and Mushrooms
Our recent Christmas in July event had people unbuttoning their pants and rubbing their bellies in satisfaction at the end of an exquisite meal.
Bone marrow croquette w Smoke Caesar cocktail, skewers pickled
Secret Foodies hosted a Land & Sea pop up event at Whisky Boy in Noosa. This was one of the most intriguing dishes of the evening.
Beetroot Hummus
Our recent Big Fat Greek Feast dinner had people unbuttoning their pants and rubbing their bellies in satisfaction at the end of their meal.